Wednesday, May 26, 2010

7 Substitutes for Picnic Diet Killers

By Joe Wilkes

It's almost summertime, which brings the incongruous collision of picnic season and swimsuit season. The weather's perfect for hiking, camping, barbecuing, and days at the beach—lots of opportunities for outdoor exercise, but just as many opportunities to pig out at pool parties, luaus, outdoor festivals, and county fairs. Here are some foods to try avoiding during the dog days of summer and some ideas for substitutions for picnic favorites.

1. Fried chicken. It's not the K or the C in KFC® that's the problem. It's the F for fried. And if you have any hope of staying slim this summer, it's time to tell the Colonel you're kicking the bucket. One extra-crispy breast will run you 460 calories and 28 grams of fat, 8 of them saturated. That's almost three times the calories of a grilled, skinless breast and almost ten times as much fat. So clearly, you're better off cooking the chicken yourself. But if you're grabbing something on the run, you might want to visit the rotisserie case at your local supermarket. Try picking a chicken that's not slathered in sugary barbecue sauce. And if you throw away the skin, you'll save yourself from eating most of the fat and calories.

2. Sandwiches. A picnic without sandwiches is like a picnic without ants. It just wouldn't be the same. But of course, the sandwich is only as good as the sum of its ingredients. If you're using white bread, you're just eating empty carbohydrates. Make sure you buy whole-grain bread, and that it has the word "whole" in the ingredient list. Wheat bread is essentially the same as white bread, only with a little molasses added for brown coloring. It's nutritionally the same, if not worse. Whole wheat bread, on the other hand, contains the fiber and the vitamins you're looking for. For lunch meat, try avoiding processed meats like bologna and salami. They're packed with extra fat and sodium. And when buying unprocessed meats like turkey or roast beef, make sure they really are unprocessed. The makers of some brands of turkey grind up the skin and dark meat and then press it into lunch meat form, so you're really getting as much fat and sodium as you'd get from bologna. Watch out for flavored turkey as well. Most of the time the secret ingredient is salt. If you want to be really healthy, buy a whole turkey breast from your poultry section and roast it yourself, so you can control how much salt is added.

3. Brats and burgers. It's always great to fire up the grill and start cooking up a mess of meat. And the good news is that grilling is one of the healthiest ways to cook food. It adds tons of flavor and doesn't add fat. Of course, the best thing to grill would be skinless chicken, fish, or vegetables. But if you're craving a juicy burger or brat and a portobello burger just won't do, there are still some decisions you can make to keep it on the lean side. For burgers, consider a leaner option than beef, such as ground turkey or buffalo. But as always, check the label. Some grinds of turkey have as much fat as a fatty grind of beef. Ground turkey breast is usually much leaner than ground turkey. If you're going to make beef burgers, try to find a grind that is under 5 percent fat. Ground sirloin is usually pretty close. If you can't find a grind that's low enough in fat, ask your butcher to grind a lean piece of chuck roast or top sirloin for you. In addition to being leaner, this will also reduce your chances of picking up foodborne illnesses like E. coli, since only one cow is involved in producing a steak, as opposed to potentially hundreds in ground beef. In fact, if you're someone who likes to eat your burger rare, having the butcher grind a piece of meat for you is a must do. Bratwurst is another delicious summer fave, but watch the fat and sodium content in those as well. The chicken, turkey, and even veggie versions of sausage sound like they'd be lighter, but they're often just as fatty as the pork versions.

4. Potato or macaroni salad. Mayonnaise is the culprit in these dishes. At 50 calories a tablespoon with 5 grams of fat, these side dishes can turn deadly for your diet in a hurry. But you can mitigate the damage somewhat. Instead of mayonnaise, consider using nonfat yogurt, food-processed nonfat cottage cheese, or nonfat ricotta cheese instead. You'll get fewer calories, less fat, and lessen the risk of salmonella poisoning by going eggless. One way to make potato salad healthier is to leave the skins on the potatoes, as they have the fiber and most of the vitamins in the spud. For macaroni salad, use a whole-grain pasta to get extra fiber. Better yet, make a pasta salad with heart-healthy olive oil, vinegar, and lots of veggies.
5. Baked beans. Beans, beans, the musical fruit . . . well, you know the rest. Full of fiber and low in fat, beans are a great side dish that will keep you full. What you want to watch out for is the sugar that is added to most baked beans—sometimes as much as 3 teaspoons in a cup. Try plain pinto beans, or my favorite, beans canned with jalapeños. Replace high-calorie sweet with low-calorie fire, and you won't even miss the sugar. Three-bean salad is another flavorful way to consume your legumes without a lot of added fat or sugar.

6. Trail mix. Summer's a great time for checking out nature, and it's always great to bring along a healthy snack. But check the trail mix ingredients. Some, especially those containing granola, can be loaded with super-unhealthy hydrogenated oils and fat. There are trail mixes on the market that have more fat than a large order of fries, so it's definitely a buyer-beware situation. Also check out how much sugar is in the trail mix or granola bars you're taking backpacking. Some bars aren't much healthier than a Snickers®. If ingredients in your trail mix include chocolate chips and marshmallows, you may not have made the healthiest choice. Try making your own trail mix with healthy unsweetened oats, nuts, and dried fruit. Or take along a couple of P90X® Peak Performance Protein Bars.

7. Ice cream. I scream, you scream, we all scream for ice cream. And we'll really be screaming when we try to stuff ourselves into our swimsuits after eating everyone's favorite fatty, frosty indulgence. It's hard to resist a cool ice cream cone on a hot summer day, and the tinkling of the ice cream truck bell can still send me bolting into the street. But that scoop of vanilla can have up to 400 calories and 25 grams of fat, 15 of them saturated. If you're culinarily gifted, you might consider making your own sorbet. If not, check out some of the ones available on the market. Sorbets are usually low fat or nonfat, although they can still have tons of sugar. Try to find some that are mostly fruit. Speaking of fruit, for a healthy frozen treat, how about sticking some fruit in the freezer? Most fruits, especially berries, grapes, and bananas, freeze quite well. They'll last longer and popping a few frozen grapes in your mouth can cool you off on a hot day; and you'll still get all the vitamins, fiber, and health benefits that a Creamsicle™ just can't provide.

Thursday, May 6, 2010

Surviving the Desk Job: How to Stay Healthy at Work

By Stephanie S. Saunders

When we started school, oh so many years ago, no one had to explain to us that the human body was not designed to sit in a chair for 8 hours at a time. Somehow, we inherently knew that we needed recess, physical education, lunch, and even naptime. Even that walk uphill, both ways, in the snow, barefoot, was just part of what we needed to do. So we worked all of those years, graduated to our dream job, and ended up sitting in a cubicle for 8 hours without moving. Sure, we use the facilities, maybe go out to lunch, but mostly we sit on our backsides with horrible posture and stare at a computer screen. At around 4 PM, we begin to search for a pick-me-up, and end up eating candy and soda from the break room. Sure, at age 12, we thought free junk food was like winning the lottery. But as adults, we end up feeling flat-out yucky. We vow that tomorrow will be different, but we are so exhausted from a sedentary lifestyle, that change seems impossible.
The good news is that a desk job does not have to be so stagnant. If something in motion stays in motion, then we need to find ways to keep moving. And with a bit of food preparation, we can actually avoid the Snickers® bar. Let's look at some ways to stay healthy at work.
Get Out of that Chair
Sometimes it seems impossible to step away from your desk. People in Hollywood get fired for missing a call, an email, or taking too long a lunch. Here is the deal: They cannot fire you for standing up, going to the bathroom, or getting more water from the cooler. If your workplace is not completely rigid, switching your chair out for a Swiss ball a few times a day can make a huge difference in your posture. Even just standing up next to your desk can give your back the break from compressing that it desperately needs. So stand up, roll your shoulders back a few times, and breathe deeply. Go fill up a water bottle, which will give you even more reasons to stand up, as you will need the restroom. And set a timer to go off once an hour, so that you remember to do it. Sometimes that Excel® spreadsheet is so fascinating, we forget about everything else. (Yeah, right.)
Speaker or Tweaker?
Did you realize your phone can be dangerous? No, this is not a lecture on driving with cell phones. Cradling a phone to your shoulder for extended periods of time can actually lead to misalignment, strains, and slipped discs. They still make fancy phones with a cradle for your shoulder, but they don't extend quite high enough. Try a wireless or corded variety of headset, which sometimes can be less expensive than their Bluetooth® cousins. Forty bucks on a headset is better than multiple trips to the chiropractor. Or if what you are discussing is not sensitive, put the person on speakerphone. The coworker next to you might not appreciate it, but your neck will.
Stretch
You can stretch your entire body in a cubicle—a lot of it while sitting down. Here are some stretching options, which will release lactic acid buildup and help with structural alignment.
Neck: Lean right ear to right shoulder until you feel a stretch along the left side of your neck, hold for 10 seconds, switch to the other side. Lower chin to chest until you feel a stretch along the back of your neck, hold for 10 seconds. Lift chin toward ceiling, until you feel a stretch along the front of your throat, hold for 10 seconds. Look over your right shoulder, hold for 10 seconds and then over your left.
Shoulders: Extend both arms over head, interlace fingers, turn palms, and push up. Then interlace fingers with palms up behind back, lean forward slightly from waist, and lift arms away from your body.
Arms: Extend arm straight across your body, grasp forearm, and pull extended arm toward your body. Repeat with other arm. Then sit up in your chair, open your knees, and place your palms flat on the chair between them, with your fingertips facing you, and thumbs toward your knees. Push down on your flat palms.
Chest: Lift both arms out to the side, creating a "T" with them. Bend at the elbows, so your hands are going straight up to the ceiling, and you resemble a football goalpost. Pull your elbows back and hold.
Back: Sit up as tall as you can, and pull in your stomach muscles to your spine. Extend one arm across to the opposite arm of the chair, and twist. Hold for 10 seconds, and switch to the other side.
Quadriceps/Hamstrings: Stand at your desk. Bend one knee behind you, lifting your foot off the floor and catching it with the same hand. Don't lock your supporting leg; hips tucked under, and both knees together. Switch to other leg. Then place one foot on the desk in front of you, keeping the foot flexed and the knee straight. Put fingertips on leg, or desk, and with a flat spine, lean forward. If that isn't possible, flex one foot on floor in front of you, and lean forward with a flat spine.
Calves: Stand arms' length away from your desk, both toes facing the desk. Step forward with one foot, and bending the knee, keeping the back knee straight and pushing down in the heel. Switch.
Feet: Remove shoes if possible. Stand in front of desk. Form a "V" with your feet, heels together and toes pointed out at slight angles. Bend knees first, then lift up your heels, and hold for 5 seconds. Straighten knees and lower heels. Repeat 5 times.
Exercise Your Options
The following office exercise options are chair-based exercises for our more modest readers. If you are less aware of the stare, try adding some push-ups, sit-ups, lunges, dips, and squats to this routine. If you have an office with a door that closes, get yourself INSANITY® right now and skip this entire section. For the following exercises, you'll need an exercise band, like the flat Thera-Band® variety, which can easily be stored in your desk. And if your chair wheels easily, put the brake on now.
Chest press: Place band around back of chair, looping the ends of the band in each hand. Sit on the edge of your chair with abs pulled in tight, and straight posture. Press arms straight out in front of you, keeping them parallel to the ground. Hold for 2 counts. Fold elbows in and bring back of hands to chest. Repeat 10 times. Can also be used as chest fly, by slightly bending elbows and bringing hands together in front of you, like you are hugging a tree.
Row: Wrap resistance band around the leg of your desk. Sit facing it, both feet on ground, and abs pulled in. Grab one end of band in each hand; bend your arms and slide your elbows back, grazing the sides of your body. Hold for 2 counts, and return your arms to the starting position. Repeat 10 times.
Lateral raises: Sit on the edge of your chair, place both feet on the center of the band, and take an end of the band in each hand. Keeping a very slight bend in the elbow joint, bring both arms out to your sides creating a "T" with them. Hold for 2 counts, and lower your arms back to the sides of your legs. Repeat 10 times.
Posterior deltoid exercise: Hold band, hands 9 to 12 inches apart. Extend arms straight out in front of you, chest level, rolling shoulders back and down, keeping elbows as straight as possible. Open up arms to your sides, hold for 2 counts, and return your arms to the straight position. Repeat 10 times.
Curls: Sit on edge of chair and place both feet in center of band, or wrap band under the legs of the chair. Grab one end of band in each hand. Keeping elbows glued to your sides, bend both elbows and bring hands up toward shoulders. Hold for 2 counts, and lower your hands. Repeat 10 times.
Tricep extensions: Wrap band low around desk leg, and face away from it. Reach behind you, grab ends of band in each hand, and extend both hands to ceiling, with thumbs facing behind you. Hold for 2 counts. Keeping your elbows exactly where they are, let elbows bend slowly until hands reach ears. Extend arms straight toward ceiling again. Repeat 10 times.
Knee abs: Sit on edge of chair, tuck pelvis under slightly, and draw abs deeply into your spine. Lift your heels off the ground, and lift one knee at a time. For a super challenge, lift both knees at the same time, making sure to maintain a C-curve in your spine (keep your abs firmly tucked in). Repeat 10 times.
Leg extensions: Tie one end of band around the base of your chair. Tie the opposing end around your ankle. Sit firmly on chair, keeping backs of legs pressed into the chair. Extend wrapped leg out in front of you until knee is straight. Hold for 2 counts, and lower your leg. Repeat 10 times for each leg.
Hamstring curl: Wrap one end of band under leg of desk, up as high as it can go with other end of band tied to your ankle. Sit facing desk, on edge of chair, and extend leg toward desk. Bend knee and pull foot underneath you. Hold for 2 counts, and return to straight leg position. Repeat 10 times, and switch to other leg.
Chew on This
An ounce of prevention might be a pound of cure, but 4 ounces of carrot sticks will never be as tempting as that bowl of M&M's® on your coworker's desk. So how do we avoid it? A handful of nuts, a protein bar, or some low-fat trail mix might not remove the craving, but they'll make your hunger dissipate until your next meal, and they don't require refrigeration. You can keep them in your desk at all times. So instead of the bowl, five M&M's might be enough.
Keep Water on Desk
Besides the previously mentioned reason to drink water (getting you out of your chair), hydration in an office setting is sorely overlooked. Your body requires a lot of water, even if you're stuck in a chair. Being well hydrated keeps you mentally alert, flushes out toxins from air conditioning, and will sometimes help with food cravings. So drink up.
Get out
This next tip totally depends on your employer. Most offices have at least a few smokers in them. How come they get to go outside and talk about their weekend, in the sunshine, several times a day? Just because you don't spend 8 dollars a day on cigarettes doesn't mean you can't take a moment and get some fresh air in your lungs. If your boss complains, scream discrimination against nonsmokers. Or you could pick up some candy cigarettes and pretend, as long as you avoid eating them.
It is no surprise that the Bureau of Labor Statistics reports 67 percent of the population as being unhappy with their career choices. Is this because we all have chosen the wrong careers? Or is it simply that most office workers would rather be outside playing tetherball? As you are well aware, it's difficult to pay the mortgage unless you go to work. But there are many things you can do, while remaining at work, that will keep you feeling better than a Snickers will. Maybe if we all take a few minutes a day to take care of ourselves, that workplace contentment statistic might drop a little. And if that doesn't work, at least we can avoid the horizontal spread of our back ends. Now that is something to be happy about.

Wednesday, April 28, 2010

My first ever Marathon!!!

brightroom event photography


Well I did it!!! I completed my first ever marathon Sunday April 25, 2010 at the Oklahoma City Memorial Marathon. It took me 5 hours and 21 minutes, but I jogged the entire thing and I finished!!!!!

I can honestly say that I would have never dreamed of even attempting a marathon a year ago. Then I started P90X. P90X has gotten me into the best shape of my life and I am almost 38 years old. I have never felt better about myself. I know now that I can do anything!!!!

I have figured out that if you work hard enough, ANYTHING is possible!!!!

Jenny

Wednesday, April 21, 2010

5 Simple Rules for Eating Sugar!

By Denis Faye

Few topics boggle dieters and fitness enthusiasts the way sugar does. Is this simple carbohydrate the key to unlocking elite sports performance? Or is it the chains that drag our country deeper into the obesity epidemic? Annoyingly, the answer is both. But before you throw your hands up in frustration and grab yourself a Twinkie®, let's take a minute to talk about sugar. It's not as complex as it seems. In fact, with just a few guidelines, it's incredibly easy to use these simple carbohydrates for good instead of evil.


Rule #1: Just say "know."

Here's a grossly oversimplified look at how sugar, also known as simple carbohydrates, works. Just as with all carbs, you eat sugar and it's absorbed by your blood, where, if you have the right amount of it, the insulin in your system converts the sugar to energy. However, if you introduce too much sugar into your system, the insulin stores it as body fat. A little stored body fat is fine; the body likes some emergency fuel. However, if your blood sugar spikes too often and the insulin has to work too hard converting fat, this can lead to a variety of health issues, including type 2 diabetes and heart problems.

As we'll discuss later, when your body obtains sugar from natural sources, like fruits and veggies, the process tends to be checked by fiber, which slows absorption. However, when you eat foods with added sugar, this can overwhelm the usual checks and balances, causing problems like those nasty blood sugar spikes. To make matters worse, consuming too much added sugar can cause a host of other problems, including tooth decay, increased triglycerides (or stored fat), and malnutrition (from overconsumption of foods filled with empty calories and deficient in nutrients).

If you wanted one overarching rule to work from, you might choose to avoid added sugars entirely. You'll get all the energy you need from foods with naturally occurring sugar. That said, there are times when refined sugar is okay or even beneficial. If you're able to build yourself a lifestyle completely free of added sugar, nice work. But for the rest of us, the trick is moderation.

Rule #2: Less is more.

One teaspoon of table sugar has 15 calories. Honestly, if you have a couple of cups of tea or coffee in the morning and you dump the proverbial spoonful of sugar in each, that's 30 calories. If the rest of your diet is tight and you're active, it won't matter. If you're trying to lose weight and eating at a severe deficit, you'll probably want to skip those few spoonfuls of sugar, because table sugar is nutritionally void and you want every calorie to count nutritionally. Other than that, though, life's short—enjoy your java.

Rule #3: High fructose corn syrup is the enemy . . .
In a recent study out of Princeton University, two groups of rats were fed a sucrose solution and a high fructose corn syrup (HFCS) solution. The rats that consumed the corn syrup got fatter. "Some people have claimed that high-fructose corn syrup is no different than other sweeteners when it comes to weight gain and obesity," said study leader Bart Hoebel, "but our results make it clear that this just isn't true, at least under the conditions of our tests."

There are a few possible explanations for this. One is that the ratio of fructose to glucose in HFCS is slightly higher. Another is that in the HFCS manufacturing process, fructose molecules are free and unbound, making them easier to absorb. The fructose in table sugar is bonded to the glucose, which means it requires an extra step to be used.1

Rule #3.5: . . . and it's hiding behind every corner.

And you thought Invasion of the Body Snatchers was creepy . . . Avoiding the obvious sweetened foods like soda, cake, cookies, and pies is only half the battle. Manufacturers add HFCS (as well as other sugars) to a mind-boggling amount of foods because it adds flavor. If it's in a bottle, box, or can, read the ingredients. You'll find sweeteners in everything from ketchup to peanut butter to bread to salad dressing. With a little effort, you can usually find versions of the same food with no added sugars or HFCS that are more nutritious and taste just as good.

Rule #4: No, the sugar in fruit isn't bad for you.
When the low-carb "revolution" hit in the early aughts, fruit was demonized for its sugar content. This is, in a word, ridiculous. Yes, fruit is loaded with sugar, but it's also usually loaded with fiber, which slows sugar absorption, making it an ideal way to get your simple carbs without straining your little insulin buddies. Fruit is also loaded with easy-to-absorb vitamins and minerals. Most fruit is also filled with water, yet another benefit.

Even relatively low-fiber fruits like bananas offer far too many benefits to deny. Bananas, in particular, are rich in electrolytes, which are crucial to sports performance. As I always say, I defy you to introduce me to an overweight person whose biggest indulgence is fruit.

You can think of the ingredients in Shakeology® the same way. Sure, there's a little sugar in there, but the protein and fiber slow absorption, and the massive amount of nutrients makes it all worthwhile.

Rule #5: Occasionally, a hit of straight sugar is a good thing.

You're sitting around watching television. You haven't done much today. Your glycogen stores are up, and because you've eaten normally, your blood sugar level is balanced. Time for some Results and Recovery Formula™? Probably not.

Conversely, you just blasted a killer workout. You've blown through your blood sugar and your glycogen, leaving you shaky and tired. Now, getting some sugar in there to recharge quickly wouldn't be such a bad idea. Furthermore, since it'll rush in so fast, it's a great opportunity to add some protein and micronutrients to that sugar blast, because they'll rush into where they're needed just as fast.

If you genuinely gave the workout your all and you're truly wiped out, you won't even come close to storing that sugar as fat.

So there you go. Not so tough, huh? With a little forethought and self-control, keeping an eye on your carbs can be, ahem, a piece of cake.

Thursday, April 8, 2010

The Sleep Solution: 4 Ways to Get the Rest You Need to Boost Results!




By Denis Faye

Sometimes, people get so caught up in hammering workouts and cutting calories that they forget that half of getting great results is recovery. And one of the greatest tools in the recovery arsenal is a good night's sleep. It heals your mind and your body and, frankly, just makes you feel good.

But getting 8 hours between the sheets isn't always as easy as it sounds. If you're like most of us, you probably slept like crud last night. The National Sleep Foundation's 2010 Sleep in America poll talked to over a thousand people across the ethnic spectrum between the ages of 25 and 60, and found that the average American sleeps 6 to 7 hours a night. This lack of a solid 8 hours leaves them feeling continually fatigued and has a wide-reaching impact, from the workplace to the car to the bedroom. (Which is to say, the things you do in the bedroom besides sleeping, if you know what I mean.)

For you health and fitness fanatics, a lack of sleep also impacts your ability to stay in tip-top shape. A study last year out of Stanford noted that when the school's women's tennis team sawed logs for 10 hours or more a night over a 5- to 6-week period, their baseline sprint times improved by more than 1.5 seconds. Their hitting accuracy and depth also improved.

"Traditionally, elite athletes dedicate numerous hours to daily practice, strength training, and conditioning as well as work closely with nutritionists in hopes of optimizing their athletic performance," said study lead author Cheri Mah, in a rather long-winded and difficult-to-truncate quote. "However, very little, if any, attention is focused on an athlete's sleeping patterns and habits. While most athletes and coaching staff may believe that sleep is an important contributing factor in sports, many do not realize that optimal or peak performance can only occur when an athlete's sleep and sleep habits are optimal."

But if picking up a couple seconds on the tennis court isn't important to you, a good night's rest can also improve your ability to eat right. A number of studies have shown that a lack of sleep lowers levels of leptin and ghrelin, two hormones in your brain that act as appetite suppressants. Research from the University of Chicago showed that sleeping for a measly 4 hours over the course of one night increased subjects' appetites for high-carb foods by 45 percent!

It's hard to argue with these facts, but even as I write this, I can hear you grumbling, "Whatever! I'd love to sleep more, but 8 to 10 hours a night? Like that's going to happen." Honestly, I'm prone to agree, but even if that block o' eight isn't attainable, here are a few tricks to try to sneak in a little extra sleep or at least improve the quality of the slumber you do get.

1.Power naps! So you stayed up to catch the Late Late Show and then had to get up at the crack of dawn to pack your brood off to school. Now you're pooped. If you have 20 minutes, grab yourself 20 zzzs. A small study out of the University of California, Berkeley, showed that people who grabbed themselves a quickie performed 20 percent better on a series of memory exercises.

2.Go snackless. If you can't go for quantity, at least go for quality. Many people, particularly those who like to eat before bed, have written off late-night snacks warnings as old wives' tales. Well, before you plow into your Taco Bell® Fourthmeal, consider a study out of Northwest University showing that mice that ate a high-fat diet when they were supposed to be sleeping incurred a 48 percent weight increase. Mice that ate the same diet, but at the proper time, only experienced a 20 percent weight increase. The theory behind this is that night eating interferes with your body's circadian rhythms, which again affects your leptin levels. So, while it may seem like you're scratching an itch with that taco, you're actually increasing your hunger in the long run.

3.Push Play. Simply put, exercise poops you out! The Journal of the American Medical Association did a study on the impact of exercise on older adults with moderate sleep-related complaints. They split 43 healthy men and women between the ages of 50 and 76 into two groups. One group exercised moderately, meaning 30- to 40-minute aerobics classes four times a week, for 16 weeks. The other group made no changes to their lifestyles. By the end of the study, the exercisers reported more improvement in their quality of sleep than the control group.

Of course, it's best not to do this before bed. The time before sleep should be all about repose, so make sure you . . .

4.Wind down right. A lot of people feel the boob tube is ideal for easing into bedtime. In fact, it's a fairly stimulating activity, and just like cruising the interweb or hunting human prey, it's not an ideal way to change gears. "The hour before bed is an important time to relax and wind down before going to sleep," explained Thomas J. Balkin, PhD, Chairman of the National Sleep Foundation. "For those who are having problems sleeping, it's a good idea to consider whether your bedtime routines may be too alerting."

So tonight, consider reading a book, meditating, listening to some mellow music, or gentle stretching instead. You'll be sleeping like a rock in no time.

Tuesday, February 23, 2010

A Girl's Guide to P90X

By Whitney Provost

Everyone was talking the day after the Grammy® Awards about Pink's gravity-defying performance of "Glitter In the Air." She talked with Oprah Winfrey later that week about how she got into the tremendous shape that turned her into the "human sprinkler," and the secret was P90X. Kudos to Pink (and to Dreya Weber, the P90X star whom the eagle-eyed may have spotted as one of the gold-painted aerialists).



Muscles are a girl's best friend. Not only do they raise your metabolism and help you burn more calories, they also keep you living strong. And they look beautiful. Well-sculpted shoulders and lean, tight legs carry clothes better and allow you to power through everyday activities with strength and stamina. How do you get a body like that? A program like P90X will do the trick.
I know this because I'm a P90X graduate. I can vouch for its muscle-sculpting, fat-blasting, and body-shrinking powers. Before I ever started working for Beachbody®, I finished two rounds of P90X and incorporated P90X Plus into my fitness routine. I still do P90X regularly, and Plyometrics is consistently in my cardio rotations.
I'm not a world-class athlete. I'm just a regular at-home fitness junkie. P90X has been helping me get the body I want—lean, tight, and strong but not bulky—and it makes me feel good.
Not sure if you're ready to tackle the X? Here are a few things to keep in mind.



1. Do your best and forget the rest. You'll hear Tony say this a lot throughout P90X, and it's important advice. All you have to do is lift as much weight as you can, and that's it. You're not in compAdd Imageetition with anyone else. Don't worry if you can only lift 5 pounds while the women in the workouts are hoisting 15. Every time you Push Play, you'll get stronger, and before you know it, you'll be able to lift heavier than you ever have before. And don't be surprised if you find that you can do a few pull-ups at the end of 90 days.

2. Eat enough. A common mistake many active women make is undereating. With a program as intense as P90X, it's important to fill your body with enough healthy fuel to power through your workouts and help your muscles recover afterward. If you don't eat enough, your metabolism will slow down and your body will burn muscle for energy. Follow the P90X nutrition plan and take your supplements. They're designed to help you get the best results.

3. Don't be a slave to the scale. During a program like P90X, your body will go through a lot of metabolic changes. At first, your muscles may retain water as they react to the shock of the workouts and the recovery afterward. You may notice your weight going up for a short time before your muscles shed the excess water. As you continue with the program, you'll be building muscle and shedding fat, but the scale might not move downward as much as you want it to. Don't let that deter you. A pound of muscle is denser than a pound of fat, so your body may shrink even if your weight doesn't change that much. Keep in mind that muscle is a metabolism booster, so the more you have the more calories and fat you'll burn all day long.

4. You're not going to get bulky. Look at the women in the P90X workouts. They're all lean, strong, and feminine. Because women don't have enough testosterone to build massive amounts of muscle, it's nearly impossible for them to bulk up by lifting heavy weights. When women complain about feeling bulky, it's usually because they're new to a fitness program and their muscles are retaining water. If this happens to you, don't give up. Stick with your meal plan and workouts, and soon the extra bulk will go away.



5. You're going to love the way you feel. OK, maybe not when you're sore from working out, but as you get stronger and leaner, you're going to love how easy everyday tasks become, like lifting heavy objects, walking up and down stairs, or picking up children. And I can pretty much guarantee that you'll find yourself admiring your shoulders in the mirror or poking yourself in the belly to feel your tight abs. I do it all the time.

Thursday, February 11, 2010

QUICK AND EASY BREAKFASTS

7 Days: 7 Breakfasts

By Joe Wilkes

It's hard to work good nutrition into our days. We're working longer and longer hours and still trying to fit in 30 to 60 minutes of exercise, not to mention all the studies coming out that say we're not getting nearly enough sleep. The hours run out. The snooze button gets pushed. Breakfast often turns into eating last night's leftover takeout during the morning commute. Or worse, it turns into no breakfast at all.



People often skip breakfast in hopes of getting more sleep or losing more weight, but in fact, people who replace breakfast with extra sleep end up having less energy. Breakfast skippers also tend to gain more weight. They start the day with a slow metabolism and then overeat at lunch because they're hungry. You're much better off trying to eat something nutritious in the morning so your brain and body rev up and you don't start the day with cravings that often get relieved by donuts in the break room. Here are seven breakfasts that you can squeeze into the busiest schedule.

Note: Some of the recipes call for eggs. You can use egg substitutes like Egg Beaters® (1/4 cup per egg), two egg whites per whole egg, or tofu, depending on the recipe and your dietary concerns. Additionally, some recipes call for whole wheat ingredients. Gluten-free versions can be substituted in every case (but no white-flour substitutes!). All nutritional information is per serving. Recipes are for one serving unless otherwise noted.

Sunday: Mom's Pancake Recipe
Like so many of my family's "secret" recipes, this one began life on the side of a package of food. In this case, it was a carton of eggs (no surprise when you see the second ingredient). But this is a pretty good way of sneaking extra protein to your kids—it'll definitely get a better reaction than a boiled egg and a scoop of cottage cheese. For the grownups who are watching their cholesterol, my brother came up with an alternative; substituting six egg whites and half an avocado for the six eggs. The pancakes turn out a bit green, but if you can get past that, they're quite tasty. You can top them with your favorite fresh fruit. If you can't live without maple syrup, go for grade B or grade C. Those syrups contain more of the natural minerals that are filtered out of the grade A syrup. And they're cheaper!

1 cup fat-free cottage cheese
6 eggs
1/2 cup whole wheat flour (or 1/4 cup whole wheat and 1/4 cup barley flour)
1/4 cup canola oil
Pinch of salt
Dash of vanilla extract
1/4 cup milk

Blend or food-process the first six ingredients on high until smooth. Add milk slowly to reach batter consistency. Cook on a hot, nonstick griddle. Number of pancakes varies depending on size. Serves 6.
Preparation time: 15 to 20 minutes
Nutritional information (per serving):
Calories 225
Fat 15 grams
Carbs 9 grams
Fiber 1.5 grams
Protein 3 grams
Monday: Power Oatmeal
Oatmeal is one of the healthiest grains around. The Mayo Clinic even includes it in its list of the top five foods to lower your cholesterol numbers. It has a high soluble fiber content that helps cholesterol reduction and slows sugar digestion, a benefit for people living with diabetes. It also has a high insoluble fiber content, which has been linked to cancer prevention. It's a good source of protein, as well as vitamin E, zinc, manganese, magnesium, and iron, among other nutrients. While it is a little on the bland side flavor-wise, it's easy to liven it up with some healthy ingredients, including seasonal or thawed frozen berries, nuts, and flaxseed.
There are a lot of schools of thought on the best way to prepare oatmeal. Purists will choose unrolled oats, either whole or steel-cut, and cook them forever (all right, 30 to 40 minutes). Those of us who don't live on "Martha Stewart time" are more apt to select rolled or quick-cooking oats, which can cook in about 5 to 10 minutes. And those of us truly strapped for time enjoy the convenience of instant oatmeal. For this recipe, use the plain oatmeal of your choice; just choose one that doesn't include sugary flavorings like maple brown sugar, apple cinnamon, etc. We're going to flavor it ourselves with high-antioxidant blueberries and heart-healthy fats from walnuts and flaxseed. For extra protein, add half a scoop of Beachbody's Whey Protein Powder.

1 cup prepared oatmeal (see above)
1 Tbsp. flaxseed
1/2 cup blueberries
1/4 cup walnuts, chopped
Mix all ingredients in a bowl (or a to-go cup).

Preparation time: 10 minutes
Nutritional information (per serving); without and with Whey Protein Powder :
Calories 436 491
Fat 26 grams 27 grams
Carbs 48 grams 50 grams
Fiber 10 grams 12 grams
Protein 12 grams 21 grams

Tuesday: Carl's Chocolate Almond Shakeology®
I was able to get my hands on Beachbody® CEO Carl Daikeler's favorite Shakeology recipe. And anyone who has been fortunate enough to spend time in the company of our energetic boss, you'll join me in saying, "I'll have what he's having." For hard-to-find ingredients like almond butter or almond milk, you could substitute peanut butter or soy, rice, or skim milk. For hard-to-stomach ingredients like the raw egg, you could use protein powder.

1 cup almond milk
1 tsp. almond butter
1 whole banana
1 whole egg, raw
1 scoop chocolate Shakeology
1 scoop Shakeology Boost: The Fiber
1 cup ice

Mix all ingredients in a blender until creamy.
Preparation time: 10 minutes
Nutritional information (per serving):
Calories 443
Fat 12 grams
Carbs 62 grams
Fiber 13 grams
Protein 27 grams

Wednesday: Healthy Breakfast Burrito
Going to college in Southern California, I gained a lot of sustenance from burritos of all kinds. I also gained a lot of weight. Stuffed full of cheese, fried potatoes, and larded-up refried beans, the breakfast burritos were delicious and filling to a fault. But breakfast burritos don't have to be unhealthy. Fillings like veggies and eggs that were often crowded out by the cheaper and fattier ingredients can be elevated to star status in the dish. You'll create a quick, healthy breakfast that can be eaten on the move (although the police department and your dry cleaner would discourage trying to eat while driving).
By the way, here's a tip for easy-peasy scrambled eggs or egg substitutes I learned from a "restaurant" in our last office building that prepared a wide variety of hot dishes using only a microwave. Scramble an egg in a coffee cup or small microwave-safe bowl. Depending on your wattage, nuke it for 30 seconds to a minute, and voilà, scrambled eggs perfect for a sandwich or a burrito.

1 scrambled egg or egg substitute (or tofu)
1 6-inch whole-grain tortilla
2 Tbsp. black beans, canned
2 Tbsp. low-fat cheddar cheese (or soy cheese)
2 Tbsp. chopped tomato
2 Tbsp. chopped onion
Hot sauce to taste

What follows are the microwave directions. You could alternatively scramble the egg and heat the beans in a small frying pan.

Microwave scrambled egg or egg substitute until cooked. While egg is cooking, spread out tortilla on a dinner plate or cutting board. Spread cooked egg in the middle of one-half of the tortilla. Heat the beans in the microwave (not too much or they'll explode!). While beans are heating, sprinkle cheese on eggs, then pile on beans, tomatoes, and onions (if you don't have time to chop fresh veggies, a healthy salsa could be substituted). Add hot sauce if desired. Fold tortilla in half over the ingredients and fold in the sides. (This part may take some practice. My first burrito-folding attempts usually resulted in a dish I called burrito salad, but I eventually got the hang of it.)

Preparation time: 10 minutes (or more, depending on your tortilla-folding skills)
Nutritional information (per serving):
Calories 304
Fat 10 grams
Carbs 35 grams
Fiber 6 grams
Protein 20 grams
Thursday: Fruit Parfait
The Harvard School of Public Health recommends that most people have at least NINE half-cup servings of fruits and vegetables per day. So you can see that if you skip breakfast, you're really putting the pressure on the rest of your meals. A diet high in fruits and veggies lowers the risk of high blood pressure, stroke, heart disease, cancer, and blood sugar problems, as well as offering many other health benefits. This recipe layers yogurt with three different types of fresh fruit. You can substitute any other fruit (preferably seasonal) for one of the fruits in this recipe. (For anyone thinking of hitting the drive-thru at McDonald's® for its version of this recipe, you could do worse in an emergency, but this is way healthier.)

1-1/2 cups plain low-fat yogurt (or soy yogurt)
1 Tbsp. almonds, chopped fine
1 Tbsp. flaxseed, ground
1/2 cup blueberries
1/2 cup apple, diced
1/2 cup cantaloupe, diced
In a tall glass, layer ingredients in the following order: 1/2 cup yogurt, followed by a sprinkle of almonds, flaxseed, and blueberries; repeat process with apples and cantaloupe (or whatever order of fruit you choose). If presentation isn't that important to you, you could just mix it all up in a bowl and eat it. (I live alone. No one's watching.)

Preparation time: 10 minutes (more or less depending on what needs chopping)
Nutritional information (per serving):
Calories 453
Fat 16 grams
Carbs 57 grams
Fiber 9 grams
Protein 27 grams
Friday: Tuna Salad Surprise
Have you ever noticed that some mornings the cat has a healthier breakfast than you do? Tuna's not just for lunch anymore. In fact, when we have our big, healthy employee breakfast at Beachbody, a big bowl of this tuna recipe is usually the star of the buffet. Tuna is really high in protein and a great source of vitamin D and healthy omega-3 fatty acids. You could mix it up by substituting canned salmon once in a while. This recipe replaces fattening mayonnaise with healthy veggies and lemon juice for a refreshing, high-energy breakfast (although we might suggest an after-breakfast mint).

5 oz. canned tuna in water (if in oil, skip olive oil)
1 Tbsp. olive oil
2 Tbsp. lemon juice (or to taste)
1 tomato, diced
1/4 cup green onions, diced
2 Tbsp. parsley and/or cilantro (or more to taste)
Salt and pepper to taste
Raw jalapeño (if desired)
Mix all of the ingredients in a bowl and season to taste. Chop in some raw jalapeño for extra zip!

Preparation time: 10 minutes
Nutritional information (per serving):
Calories 356
Fat 15 grams
Carbs 12 grams
Fiber 2 grams
Protein 43 grams

Saturday: Vegetable Frittata
Since it's the weekend, it might be nice to make something you don't have to eat in the car. Frittatas are like omelets for the oven. All the flavor, but you don't have to try to flip it on the stove top (or onto the floor as the case may be.) It's a crowd pleaser! Feel free to experiment with other favorite veggies like broccoli, cauliflower, mushrooms, zucchini, etc.








6 eggs, beaten
1 cup fresh spinach, torn
1 tsp. garlic, crushed
2 medium plum tomatoes, chopped
1/4 cup onion, chopped
1 red bell pepper, chopped
2 Tbsp. fresh basil, chopped
1/2 cup low-fat Swiss cheese (or soy cheese), shredded
1 oz. Parmesan cheese (or soy cheese), grated
Cooking spray

Preheat the oven to 450 degrees. Spray an 8-inch pie pan or baking dish with cooking spray. Beat the eggs in a bowl, then mix in all ingredients. Pour into the pan. Cook for 12 to 15 minutes or until the eggs are firm. Cut into 2 servings (like an omelet!).

Preparation time: 15 to 20 minutes
Nutritional information (per serving):
Calories 414
Fat 23 grams
Carbs 14 grams
Fiber 4 grams
Protein 33 grams
Of course, you should feel free to eat any of these breakfasts on any day of the week. And repeat your favorites. Most of these can be integrated into your favorite Beachbody meal plan. Come back next week for part two of our five-part series, and get recipes for 7 Days: 7 Lunches. Bon appétit!